Open Positions
Be a part of Team San Jose!
We're a diverse organization with opportunities to grow. Working together, we each play a vital role to elevate San Jose as a destination for business, meetings, travel and entertainment.
Got questions about open positions? Email jobs@sanjose.org to contact Team San Jose.
Security Officer
Full Time
The Security Officer is responsible for monitoring cameras and radios, responding to calls, designating and assigning security personnel for security services, contacting emergency responders and providing information to individuals seeking inquires, patrolling assigned areas, investigating and/or reporting hazards and suspicious circumstances, preparing incident reports, and performing a wide range of administrative duties related to security.
Security Officer
Part-Time/On Call
The Security Officer is responsible for monitoring cameras and radios, responding to calls, designating and assigning security personnel for security services, contacting emergency responders and providing information to individuals seeking inquires, patrolling assigned areas, investigating and/or reporting hazards and suspicious circumstances, preparing incident reports, and performing a wide range of administrative duties related to security.
Steward Supervisor
On Call/Variable
Stewarding Supervisor is responsible for working in the dish room, scrubbing pots and pans, mops floors, and performs other utility duties, such as setting up floor mats for functions in the F&B Department. Direct, train, provide daily guidance, and review the work of Stewarding employees. This is an on-call position, and all individuals in this role are represented by UNITE HERE! Local 19
Content Marketing Specialist
Full Time
The Content Marketing Specialist is responsible for creating, maintaining, publishing, and measuring content for Team San Jose’s digital platforms (including social media) and additional projects as needed. This individual will be responsible for working with Content & Digital Strategy Marketing Manager to ensure strategic channel growth for all Visit San Jose and Team San Jose digital channels.
Production Manager
Full Time
The Production Manager is responsible for supervising touring and local production events managed by Team San Jose, Broadway San Jose, Nederlander Concerts, AEG/Goldenvoice, Live Nation, and other National and Regional promoters, as well as corporate meetings and Special Events.
Assistant Production Director
Full Time
The Assistant Production Director supports the Production Director in the strategic and operational management of all technical production activities at the San Jose McEnery Convention Center and South Hall. Acting as the second-in-command, the Assistant Production Director works closely with internal teams, labor unions, clients, and vendors to ensure smooth, professional execution of events. This role provides day-to-day leadership, labor coordination, and client support while helping to manage departmental workflows, budgets, and operational consistency across venues.
Cook
On Call/Variable
A Cook has the same responsibilities as a Chef (Cook Lead) except he/she is not in charge of the kitchen, does not determine the merchandise to be ordered, and takes orders as to kitchen operation from the Chef (Cook Supervisor). Shall not be required to do general cleaning other than the tools of their trade and the necessary cleaning of their immediate station.
Cook Lead
On Call/Variable
The Cook Lead (Supervisor) is responsible for all kitchen or cooking operation in the absence of the Executive Chef or Sous Chef. Will perform any cooking, baking, butchering required, and performs any and all duties in the kitchen. This is an on-call union position, and all individuals in this role are represented by UNITE HERE! Local 19.
Senior Event Services Manager
Full Time
The Senior Event Manager is a team member of the Event Services Department and is responsible for ensuring successful planning and execution of complex events for the San Jose McEnery Convention Center.
Executive Steward
Full Time
Under the supervision of the Executive Chef, the Executive Steward is responsible for managing and coordinating all activities of hourly stewarding and expeditor workers while overseeing the department function and processes.
Stewarding Manager
Full Time
Under the supervision of the Executive Chef, the Stewarding Manager is responsible for supervising and coordinating the activities of all hourly stewarding.
